How to make whipped coffee?
Start with 1, 2 or 3 tablespoons each of instant coffee, sugar and water.
1、The equal parts 1 tablespoon is ideal for 1 serving.But you can double or triple the recipe.When you first mix it together it will just look like a concentration of instant coffee.
2、After a few minutes of whisking, you’ll notice that the consistency will go from liquidy looking dark coffee to a lighter thicker consistency.
3、But keep whisking at that point because you’ll soon notice that it will get even lighter in color to create a creamy, frothy whipped coffee – an irresistible coffee recipe.
4、When you’re done whisking the mixture, you’re ready for the final step of the whipped coffee recipe. Just spoon that mixture over milk or water, give it a stir and enjoy it. You can have it over iced or warmed milk. You can even serve it over iced water or warm water, similar to an Americano.